Step by step
Directions
Brown pork sausage in heavy kettle drain. Dissolve bouillon cubes in water. Add onions, carrots, celery tomatoes, tomato sauce, parsley, and seasonings. Simmer, covered, for 6 hours. Thirty minutes before serving time, add garbanzo beans, green beans and noodles. Simmer until noodles are tender.
NOTE If desired, use 3/4 cup less water and add green beans, undrained.
10 to 12 servings