Pumpkin Waffles

Stir together pumpkin egg yolks, milk, and butter. In a separate bowl, combine flour, baking powder, salt, sugar and nutmeg. Add dry ingredients to pumpkin mixture. Stir until just combined. In a clean bowl, beat the egg whites until they hold firm peaks. Gently fold these into the batter. Cook according to directions for your waffle maker. Serve immediately with berry or maple syrup, fresh berries or ginger whipped cream